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Shock Absorber Fits 2005-2016 Ford F-250 Super Duty,f-350 Super Duty Rancho on 2040-parts.com

US $138.56
Location:

Deerfield Beach, Florida, United States

Deerfield Beach, Florida, United States
Condition:New: A brand-new, unused, unopened, undamaged item in its original packaging (where packaging is applicable). Packaging should be the same as what is found in a retail store, unless the item was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See the seller's listing for full details. See all condition definitions Manufacturer Warranty:Other Quantity:1 SKU:N-4:RS999046 Brand:Rancho Manufacturer Part Number:RS999046 Type:Suspension Shock Absorber OE/OEM Part Number:BC3Z18124A,BC3Z18124AA,BC3Z18124AB,BC3Z18124B UPC:039703090469

Toyoto Aygo goes Black and Blue

Mon, 02 Feb 2009

The Aygo was launched back in 2005, as a sub-Yaris city car, and has carved a justifiably successful niche for itself across Europe, selling more than 100,000 in the process. As with all Toyotas it’s well built, and is actually a pretty nimble car with fun driving dynamics. Toyota Aygo updated for 2009 with new additions - The Toyota Aygo Black and The Toyota Aygo Blue The 2009 Aygo gets a few tweaks to improve fuel economy and emissions (now 106g/km) and a few body tweaks, including a re-sculpted nose.

Honda CR-Z to be built

Wed, 24 Oct 2007

By Steve Moody First Official Pictures 24 October 2007 11:51 Surely hybrids are worthy but dull? What’s going on with the slinky CR-Z? The CR-Z is only a concept at the moment, but it’s been given the green light to go into production by Honda president and CEO Takeo Fukui, and what you see here is a very close representation of the finished article.

Lexus partners with celebrity chefs

Fri, 06 May 2011

Lexus is looking to whip up some attention for its products by hiring a team of noted cooks. The Lexus Culinary Masters team, made up of six celebrity chefs, debuted at last weekend's Pebble Beach Food and Wine Festival in Monterey, Calif. Race-car driver Scott Pruett started off the weekend by taking a spin around the Laguna Seca racetrack in the Lexus LFA supercar with chefs Daniel Boulud and Michael Chiarello, "Each shares the same passion for perfecting their culinary craft as Lexus does with its luxury automobiles," Lexus vice president of marketing Dave Nordstrom said of the chefs involved.